Describe the raw materials, processing considerations and consequences from field to table, and general considerations for the products and the processing operations. 

Business Plan for food facility You are going to design a food processing facility. Choose one or two raw ingredients as a focus.  From the focus ingredient(s), build a set of food products.  The food products chosen must, as a group, employ no fewer than one processing method representing each of the modules in the course. […]

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