Explain and trends in the results and scientifically explain why the trend has been observed, also make sure that you explain here, how this will impact manufacturing, handling, shelf life quality of the ingredient.
Food Preservation Case Study: – Discuss the background into each method, for example history, how it works, ad. PART 1 – Pick 2 – 3 food preservation methods to critically evaluate. – It is recommended that you choose different ones to that used to test your ingredient. – Discuss the background into each method, for […]