supply chain management Archives - Page 4 of 4

Assume you manage a supply chain for a major seafood restaurant in California. How would you go about making the business case for paying a premium to ensure the fish served in your establishment come from a sustainable-certified fishery/supplier?Explain

Posted on January 31, 2021 by Ambrose

Read Chapter 8 (Supply Chain Management) in the textbook, and answer the following question with a minimum 150-word paper: Assume you manage a supply chain for a major seafood restaurant in California. How would you go about making the business case for paying a premium to ensure the fish served in your establishment come from […]

Write a report on a public domain business addressing the issues covered across the course.Consider and recommend how the business could improve its approach, or if you believe this is not necessary, explain why.

Posted on January 21, 2021 by Ambrose

ASSESSMENT TASK 3A: Business Evaluation / Review – Corporate Social Responsibility Assessment Details This task requires you to write a review of a public domain business considering the issues covered across the course. This task requires you to write a report on a public domain business addressing the issues covered across the course. Choose at […]

Analyze processes and workflow of quality management, JIT and lean manufacturing, inventory management, and supply chain management and the use of enterprise resource, manufacturing and production operations systems and platforms.

Posted on August 4, 2020 by Ambrose

Assignment Objectives: Analyze processes and workflow of quality management, JIT and lean manufacturing, inventory management, and supply chain management and the use of enterprise resource, manufacturing and production operations systems and platforms. Assignment Description: ERP systems are complicated, and the executive has asked that you, the warehouse manager, to join the decision-making team for selecting […]

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Assume you manage a supply chain for a major seafood restaurant in California. How would you go about making the business case for paying a premium to ensure the fish served in your establishment come from a sustainable-certified fishery/supplier?Explain

Write a report on a public domain business addressing the issues covered across the course.Consider and recommend how the business could improve its approach, or if you believe this is not necessary, explain why.

Analyze processes and workflow of quality management, JIT and lean manufacturing, inventory management, and supply chain management and the use of enterprise resource, manufacturing and production operations systems and platforms.