Prepare and present an academic poster which recognises a current food trend, discusses the different sectors, and the supply & sustainability challenges relevant to your programme of study.
Students need to record their voiceover on the electronic poster and submit this along with their script to the Canvas Submission Point. As guidance, the template for your academic poster can be used and should contain the following areas:
Rationale – Identify the current food consumption trend and why this has been chosen.
How is this affecting consumers and driving change in the industry? (LO iii)
Different areas of the supply chain that will be affected – How does your food trend impact supply and sustainability?
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