Documentary and healthy cuisine What is the relationship between the documentary and “healthy cuisine”?
The effect of sleep on metabolic flexibility and the risk of developing obesity. Find a news article about the effect of sleep and quality of sleep on metabolic flexibility and the risk of developing obesity. Provide definitions for metabolic flexibility, obesity, insulin resistance, and other medical concept
The Effect of Artificial Sweetneners on Gut Microbiome and Impact on Weight-loss and Weight Management Prepare an investigation into the effect artificial sweeteners have on our gut microbiome and whether artificially sweetened beverages negatively impact on weight management in adults. Examining the types of sweeteners and their metabolic effects on the body.
Nutrition topic of your interest Find a short video on any nutrition topic of your interest or a topic that you would like to find out more about. The video should be posted on an easily accessible website like YouTube, vimeo or on a web page. The video should be less than 5 minutes long. […]
Weight management 1. Identify the nutritional ramifications of this topic, identify any nutritional concerns, recommendations. 2. No more than 4 pages and not fewer than 3-1/2 double-spaced. 3. Be sure to include appropriate information that shows the pros and cons of your topic. 5. Include appropriate resources besides the textbook. 6. This is college-level work, […]
Find a short video – on any nutrition topic of your interest or a topic that you would like to find out more about. The video should be posted on an easily accessible website like youtube, vimeo or on a web page. The video should be less than 5 minutes long. If it is longer, […]
Gerontology and Nutrition Intro: Currently 30-50% of seniors over age 85 have Alzheimer’s disease. The number of new cases will double every 5 years for seniors approaching 65 years of age. (Chapt 12). Instructions: In a minimum 9-10 pages (includes cover, abstract and reference page), double spaced document, APA format. This research paper will […]
Written Project Instructions Learning Outcomes: • You will gain an understanding of how to identify evidence-based information on the Internet. • You will be able to identify fallacious health information on the Internet. •You will be able to differentiate between reliable and fallacious nutrition information and thus make wiser choices on the content they get […]
Description Claire runs cross country in college, and lately, her times have not improved. She knows she needs adequate carbohydrates to keep her body fueled. Typically, her food intake consists of cheese sticks and a glass of orange juice for breakfast; a peanut butter sandwich, apple, bag of pretzels, and sweetened tea for lunch; spaghetti […]
Nutrition in Pregnant and Breastfeeding Mothers Write a proposal for a nutrition education program for the group you identified within your application exercises that you would like to work with. The information presented should actually be a compilation of information from your application exercises. The proposal should be put in a Microsoft Word document and […]