Write a 2-3 page essay reflecting on how food and what people eat influences people’s health and wellbeing. What have you learned about the influence of food and nutrients on human development and about the underlying causes of many of the chronic diseases? Have your views toward food and eating changed? If so, how?
1. Conduct an online search. Choose three research studies from the Cuyamaca College Library Database concerning an aspect of the disease you are researching. Pick a specific disease as there are many kinds of chronic diseases. For example, you will focus on only one type of cancer: skin cancer, breast cancer, or colon cancer, etc., […]
CHAPTER 10 – CANCER Read chapter 10 in uploaded text and summarize it. Part 2 is to lay out the summarization into a lesson format to teach your peers about this chapter. NSCA’s Essentials of Training Special Populations Patrick L. Jacobs, PhD, CSCS,*D, FNSCA Editor Questions 1. When treating chronic disease or disability, what would […]
As you look at the typical dietary choices Americans make daily, what stands out to you as contributors to many of the chronic diseases we see today?
Give two examples of chronic diseases (choose only one from the readings)? What are the impacts of these chronic diseases on individual, family and community health? How do you think individual, family and community healthy are interrelated? How do you think self-management is critical in the context of these two chronic conditions? Briefly describe the […]
