Unit 9 Assignment: Nutrition Care Plan for COPD Unit outcomes addressed in this Assignment: Explain the impact that ventilator support has on a person’s nutritional requirements. Explain the role that dietary intake plays in the management of COPD. Course outcome(s) addressed in this Project: NS335-3: Create a nutrition care plan for a specific disease state using […]
Description Write a minimum one typed page (standard margins) paper that discusses how obesity contributes to high blood pressure and heart disease (cite the source(s) for high blood pressure, and for heart disease.
Energy Balance Define energy balance and its functions to the human body. Cover page, Abstract page, main pages, lastly reference page.
1.) Create a PowerPoint presentation on the causes and risk factors of Osteoporosis. 2.) Make this presentation for an audience of 4th – 6th graders. 3.) Requirements: Title slide, introduction, the body of information, conclusions. 4.) Main requirement: It must be created in a way to interest the 4th – 6th graders and keep their […]
A Patient with Diabetes Receiving Dialysis Instructions: Imagine that you are a nutrition education assistant who is working at the county health department’s nutrition outreach program. You have received a patient referral from the local dialysis center. While all dialysis centers have nutrition professionals and nutrition education is reimbursed through insurance, Medicare, or Medicaid, this […]
In at least 500 words, answer the following questions: The fast food industry spends billions of dollars each year in advertising. Convenience food manufactures and fast food restaurants try to sell as much food as they can. They use a number of marketing tactics including advertising aimed at children, pricing structures aimed at getting people […]
Adenosine tri-phosphate (ATP) Describe the process of converting adenosine tri-phosphate (ATP) into energy within the human body.
Macronutrients Provide a brief description of the three macronutrients: carbohydrate, protein, and fat. Explain the role of each macronutrient and provide the recommended dietary allowances for each.
Energy-Balance Equation Description Expectations: Analyze the relationship of physical activity, inactivity, and nutrition on weight and body composition by presenting the energy-balancing equation. Be sure to present and examine all elements of the energy-balancing equation. Use your best writing skills and include citations for the sources used.
Week 6: Healthy Weight Loss TASK: After you peruse this week’s resources, you should have a good idea of what a healthy, comprehensive plan for weight loss should look like. Use this knowledge to answer the first question below, then consult some reliable, external resources to answer questions #2 and #3. Based on this week’s […]
